Why Do My Tortillas Always Break? Help!

Okay, tortilla experts of the world, I need your wisdom! 🌎✨ Every time I try to make homemade tortillas, I get so excited—rolling out the dough, imagining the perfect taco night. But the dream always shatters (literally) when I try to fold them. They look beautiful, smell amazing, but the moment I go to wrap them around my fillings, they snap in half! I’ve tried different flours, added more water, let the dough rest, even sang to them (don’t judge). Still, no luck. I see people online making these soft, foldable tortillas that cradle their fillings like a warm hug. What’s the secret? Is it a special ingredient, a magic technique, or just years of practice? If you’ve cracked the code to the perfect, bendy tortilla, please share your wisdom! My tacos—and my heart—can’t take another break. 🌮💔 #TortillaFail #HomemadeFood #KitchenStruggles #Foodie #CookingTips #Food #Cooking