Why Your Bread Might Cost More Soon

Did you know America’s classic wheat fields are shrinking? Farmers are ditching wheat for corn and soy because wheat prices are so low, it’s barely worth the effort. Some are even turning their fields into cattle pastures or hay bales instead of harvesting grain. If you love bread, keep an eye out—less wheat could mean higher prices at the store. Sometimes, even tradition has to make way for better paychecks! #FoodTrends #FarmLife #MoneyHacks #Business #Industry