Glaciers Are Turning Into Swiss Cheese?!

Scientists just spotted something wild: glaciers in Switzerland are developing holes like Swiss cheese, and it’s not a good sign. These holes start small, then collapse and grow as the ice melts faster than it can rebuild—thanks to rising temps and less snowfall. Why care? Melting glaciers mess with everything from drinking water to farming, and even boost sea levels. The only fix? Cutting carbon pollution and switching to cleaner energy. Anyone else worried about this? #Science #ClimateChange #GlacierMelt