Travelers at Hobby Airport can now grab legendary Killen’s Barbecue right before their flight! The new spot, near gate 40, is serving up all the classics—think brisket, sausage, pulled pork, and sides like creamed corn and mac & cheese. What’s cool is all the meats are smoked at their Pearland flagship and finished fresh at the airport, so you’re getting the real deal. Breakfast kolaches are coming soon, too. For locals and visitors alike, this could make airport food a highlight instead of a hassle. Would you show up early just for barbecue? #Food #HoustonEats #AirportFood