Tricky Tortoise Brewing poured its last pint this weekend, closing just months after bringing new life to Willoughby’s historic railcar depot. Owner Bobby Ehasz, a military vet, spent years and his savings transforming the 120-year-old space into a welcoming spot for craft beer lovers. Despite the community’s support and a talented brewing team, the financial challenges proved too much. It’s a tough goodbye for everyone who found a sense of home and camaraderie there. What do you think Willoughby needs to help small businesses like this thrive? #Food #Willoughby #CraftBeer