Imagine brunching right next to the very veggies and herbs that end up on your plate—at Garden Cafe in Old East Dallas, that’s exactly what you get. This family-run spot has been growing its own produce since 2002, and you can actually stroll through their half-acre garden before settling in for a meal. From lavender lattes to plum pies, everything is made from scratch with ingredients picked just steps away. With patio misters for those hot Texas days and a cozy vibe, it’s the perfect spot for a weekend treat. Who’s been, and what’s your favorite dish? #Food #DallasEats #FarmToTable