Nothing beats discovering a breakfast spot that makes you rethink what French toast can be. Griddle 24 on Chicago Avenue has locals and visitors lining up for their thick-cut challah French toast—crispy outside, custardy inside, and loaded with fresh berries. It’s the kind of dish people cross the city for, whether it’s 3 a.m. or 3 p.m., thanks to their 24-hour service. The vibe is classic diner with a modern twist, and the menu is packed with both sweet and savory favorites. If you’ve tried it, you know: this isn’t just breakfast, it’s a Chicago food experience. Who else has made the trip? #Food #ChicagoEats #FrenchToast