Newton Centre’s Thistle & Leek just landed a coveted spot in the first-ever Boston Michelin Guide, and it’s a big deal for our local dining scene. Owners Kate and Trevor Smith, who have deep roots in both fine dining and pizza joints, opened their gastropub during the pandemic and have been quietly building a loyal following ever since. Their ever-changing, seasonal menu—sourced from local farms—reflects a blend of high-end technique and neighborhood comfort. This recognition isn’t just about awards; it’s about celebrating the creativity and resilience of small, community-focused restaurants. What local spots do you think deserve more love? #Food #NewtonEats #MichelinGuide