Crispy, golden fried catfish is a Maryland staple, and locals know the best spots serve up more than just a meal—they serve comfort, tradition, and community. From the family-style plates at Granny’s Restaurant in Owings Mills to the spicy kick at Southern Spice Kitchen in Baltimore, each place has its own spin on this Southern classic. Some spots, like The Land of Kush, even offer a plant-based twist that surprises even die-hard catfish fans. Which of these iconic catfish joints is your go-to, or is there a hidden gem we all need to try? Let’s swap stories and recommendations! #Food #MarylandEats #CatfishLovers