A seafood restaurant in Maryland just became ground zero for the tipping debate after a server crossed out the 15% tip option on a $260 bill, making diners feel pressured to tip more. The move, seen as pushy and entitled, has folks online venting about how tipping expectations have spiraled out of control. From self-serve froyo shops to pizza pickups, it seems like everywhere you turn, you’re being asked for a tip—even when service is minimal. Is tipping culture getting out of hand, or is this just the new normal? Let’s hear your thoughts! #Food #TippingCulture #MarylandEats