Chaiyo Thai Bistro just opened its doors in Santa Clara, bringing a massive 64-item menu and homemade desserts to River Road—perfect for anyone craving something fresh and flavorful this winter. Meanwhile, Eugene’s beloved Souper Bowls at Valley River Center is closing up shop on Jan. 24, leaving a big hole for local pho fans. It’s a bittersweet moment for foodies: one new place to explore, but also a favorite saying goodbye. Have you tried Chaiyo yet, or are you already missing Souper Bowls? Let’s swap recommendations for the best winter comfort food in town! #Food #EugeneEats #SantaClaraOR