Mary Williams+FollowBakey brings Boston Cream Babka to Faneuil HallBakey is shaking up Boston’s bakery scene with its new spot at Faneuil Hall Marketplace, and locals are buzzing about the exclusive Boston Cream Babka—think the classic dessert, but in babka form, loaded with pastry cream and topped with chocolate ganache. Uri Scheft, the mastermind behind some of NYC and Israel’s best bakeries, is leading the charge. The grand opening this Friday means free cookies for the first 300 guests and plenty of warm pastries to sample. Who’s planning to swing by and try the babka twist? Let’s talk favorite bakery treats! #Food #BostonEats #Bakey00Share
Valerie Hall+FollowBoston’s Faneuil Hall gets a sweet new neighborBakey, the bakery known for its mouthwatering babka and Israeli treats, is opening its doors right at Faneuil Hall this August! What’s really cool? This spot will be the only one to serve the Boston Cream Babka all year long. Uri Scheft, the mastermind behind Bakey and NYC’s Breads Bakery, is bringing his signature flavors to the heart of the city. If you’ve got a soft spot for fresh challah or flaky burekas, this is big news. Who’s planning to swing by for a taste? Let’s talk favorite bakery finds! #Food #BostonEats #Bakey00Share
