Auburn’s new beignet spot is a must-try
Auburn just got a sweet upgrade—Beignets & Brew is now serving up fresh, flaky French beignets right downtown! After missing out on Mo’Bay Beignets, I was skeptical, but these are next-level: the dough chills for 24 hours, making each bite extra crunchy. The turtle beignets, loaded with caramel, cream cheese, chocolate, and pecans, are absolutely addictive. There’s even a butter cream dipping sauce that’s impossible to resist. Whether you’re a beignet veteran or a newbie, this spot is set to become a local favorite—especially on game days. What’s your go-to beignet flavor?
#Food #AuburnEats #Beignets
