Annette Jones+FollowWhere New Mexico’s chile traditions still shineYou can still find that unmistakable, home-cooked chile flavor across New Mexico, thanks to family-run spots that treat every recipe like a treasure. From Albuquerque’s El Modelo, where tamales and tortillas are made with care, to Santa Fe’s The Shed, where blue corn enchiladas are a local legend, these kitchens keep tradition alive. Whether you’re a fan of fiery red or bright green, these restaurants serve up comfort and community in every bite. Which spot do you think nails the true taste of New Mexico? Let’s hear your favorites and chile stories! #Food #NewMexicoEats #ChileLovers00Share