Michael Alvarez+FollowCleveland’s fried green tomato game-changerReal Smoq’ed BBQ in Cleveland is quietly serving up what might be the best fried green tomatoes in Ohio—crispy, tangy, and nothing like the limp versions you find elsewhere. This spot is all about real flavor and genuine neighborhood vibes, with a menu that gives just as much love to sides as it does to smoked meats. The tomatoes are perfectly breaded, never greasy, and always hot (but not mouth-burning). It’s the kind of place you’ll want to bring friends to, just to see their reaction after the first bite. Who else thinks sides deserve as much attention as the main dish? #Food #ClevelandEats #FriedGreenTomatoes00Share
Timothy Bird+FollowCleveland’s Larder Supply reopens with a twistSnow might have delayed the opening, but Larder Supply is making its debut on December 20 with a whole new vibe. Instead of just selling high-end kitchen gear, chefs Jeremy Umansky and Allie La Valle are turning the spot into a hands-on culinary hub—think knife sharpening, chef-led classes, and food system consulting. The shop is small but packed with practical tools and big ideas, and even features Umansky’s personal culinary library. It’s not just about shopping; it’s about learning, connecting, and growing Cleveland’s food community. Who’s excited to see how this space evolves? #Business #ClevelandEats #LarderSupply00Share
Mary Williams+FollowCleveland’s Little Italy gem: Mama Santa’s magicWalking into Mama Santa’s on Mayfield Road is like stepping into a Sunday dinner that never ends. The air is thick with the scent of simmering tomatoes, and the red-and-white checkered tables fill up fast with locals and newcomers alike. The pizza’s chewy crust and bright sauce are the real deal, and the homemade pastas have that perfect bite. It’s the kind of spot where you leave with leftovers and a smile. What’s your go-to order at a classic Italian joint? And do you think old-school family-run spots like this are the heart of a neighborhood? #Food #ClevelandEats #LittleItaly00Share
Michael Alvarez+FollowCleveland’s best Christmas dinners to goJuggling holiday prep in Cleveland just got easier—skip the kitchen stress and let local favorites handle your Christmas feast! From Gallucci’s legendary Italian classics to Ohio City Provisions’ farm-fresh roasts, there’s something for every craving. Comfort food lovers can grab hearty takeout from Doc’s on Harvard, while PearlFlower Catering and Wagner’s of Westlake offer festive spreads with all the trimmings. Vegan or looking for something unique? Cleveland Vegan and Blue Heron Brewery have you covered. Even EDWINS is serving up holiday meals for all traditions. Which spot would you trust with your holiday table this year? #Food #ClevelandEats #ChristmasDinner00Share
Robert Daniels+FollowCleveland’s seafood holiday feast is back!Patron Saint is bringing serious holiday flavor to Cleveland with the return of its Feast of the Seven Fishes-inspired menu, running just five days this December. If you love seafood or want to try a twist on Italian Christmas Eve traditions, this is your chance—think fried smelts, baked clams, and baccalà, plus a few non-fish favorites. The special menu is walk-in only from 4 to 8 p.m., so you’ll want to plan ahead. Who’s already picking a night to go? Let’s talk favorite holiday food traditions! #Food #ClevelandEats #SevenFishes00Share
Michael Alvarez+FollowWestside loses a pizza favoriteCity Slice’s original Westside shop is closing its doors for good, and that’s a big change for anyone who’s grabbed a giant New York-style slice on Lorain Ave. Owner Vanessa Reyes says the move is bittersweet, but the east side’s St. Clair-Superior location is stepping up with the same mega slices, plus wings, loaded fries, and more thanks to a bigger kitchen. Delivery is coming soon, too. For those who called the Westside shop a second home, what’s your favorite City Slice memory? And will you make the trip across town for your next pizza fix? #Food #ClevelandEats #CitySlice00Share
Michael Morgan+FollowCleveland nachos that steal the show downtownDowntown Cleveland just got a nacho upgrade that’s impossible to ignore. Southern Tier Brewery’s smoked chicken nachos are the kind of plate you order for the table and end up defending to the last chip. Each bite is loaded with tender smoked chicken, gooey cheese, and a pop of jalapeno heat, all balanced by cool crema and zesty pico. Pair it with their TIERamasu Stout for a wild flavor combo—think rich chocolate and espresso notes cooling off the spice. Whether you’re pre-gaming, out late, or just hungry for something bold, this spot’s got your crew covered. Who’s tried these nachos? What’s your go-to pairing? #Food #ClevelandEats #DowntownCleveland00Share
Mary Williams+FollowEncore brings cozy cocktails to Playhouse SquareA brand-new cocktail bar, Encore, is about to light up Playhouse Square with its intimate vibe and creative drinks. Right across from the theaters, Encore’s sparkling crystal chandelier and wall of windows make it a perfect spot for a pre- or post-show hangout. The menu features eight craft cocktails, each with its own twist—like the smoky Elphie’s Exile or the tropical Maroon. Small plates, including a playful Charcuterie Martini and a Cleveland-inspired cassata cake, are paired with drinks for a full experience. Who’s excited to see how Encore adds to the downtown nightlife? #Food #ClevelandEats #PlayhouseSquare00Share
Mary Williams+FollowFlats East Bank shakeup: Closures & new spotsSeveral restaurants in Cleveland’s Flats East Bank have closed recently, but the bigger picture is more upbeat than it seems. Downtown Cleveland actually saw more new restaurants open than close in 2025—17 openings compared to 9 closures. It’s a reminder that while some favorite spots may disappear, the city’s food scene is still evolving and bringing in fresh options. How do you feel about these changes? Are you excited to try new places, or do you miss the old favorites? Let’s talk about what you want to see next in the Flats! #Food #ClevelandEats #FlatsEastBank00Share
Michael Morgan+FollowTremont’s first rooftop brewery is open!Tremont just got its own neighborhood brewery with a view—Mosaic Brewing Company is now pouring fresh, easy-drinking beers right on W. 7th St. Locals are already loving the English-style ales, the flights, and the scratch-made tavern food (the turkey panini is getting rave reviews). The multi-level space is inside a historic building and features a rooftop patio overlooking the skyline and river, plus a dog-friendly backyard. It’s quickly become a new hangout spot, but be ready for some crowds and tight parking. Who’s planning to check out the rooftop, and what beer or bite are you most excited to try? #Food #Tremont #ClevelandEats00Share
