Mary Williams+FollowAlbuquerque’s Bosque Brewing calls it quitsBosque Brewing, a local favorite, has poured its last pint—closing all locations after its bankruptcy protection was denied. For Albuquerque’s craft beer lovers, this is more than just another business shuttering; it’s a sign of tough times for the whole New Mexico brewhouse scene. With rising costs and changing drinking habits, even established breweries are feeling the squeeze. What does this mean for the future of local craft beer? Are you seeing your favorite spots struggle too? Let’s talk about what’s next for our city’s beer culture. #Food #Albuquerque #CraftBeer00Share
Mary Williams+FollowGastonia’s Cavendish Brewing closes, new chapter aheadCavendish Brewing Company poured its last pint after a decade, marking the end of an era for Gastonia’s craft beer lovers. The owner is stepping away from the beer scene, but there’s a twist—Sugar Creek Brewing has bought the spot. Locals are already buzzing about what changes might be on tap and when the doors will reopen under the new name. It’s a bittersweet goodbye, but also a fresh start for the space. What’s your favorite Cavendish memory, and what do you hope to see from Sugar Creek? #Food #Gastonia #CraftBeer00Share
mary01+FollowCharlotte’s Sycamore Brewing faces uncertain futureSycamore Brewing, once the go-to spot in Charlotte’s South End, is now a ghost town after its co-founder’s arrest on serious charges. The company is scrambling to rebrand as “Club West Brewing,” but locals are wondering if a name change can really fix the damage. With craft beer sales dropping and community trust shaken, some say the only way forward is for new owners to step in. Would you support a comeback if the brewery truly invested in supporting victims and rebuilding trust, or is it time for a fresh start with new faces? #Food #CharlotteNC #CraftBeer00Share
Robert Daniels+FollowBoulder breweries face a new realitySanitas Brewing shutting down after a decade is a wake-up call for Boulder’s beer lovers. The local brewery scene isn’t just about craft pints anymore—rising costs, shifting tastes, and more drink options are making it tough for even longtime favorites to survive. It’s not just that younger folks are drinking less; they also have less cash and more choices. Breweries now have to get creative—think food, events, and non-beer drinks—to keep their doors open. What do you think Boulder’s breweries need to do to stay part of our community? #Food #Boulder #CraftBeer00Share
Mary Williams+FollowClemson’s Kite Hill Brewing scores big winsThree medals at the South Carolina Brewers Cup just put Kite Hill Brewing Co. on the map in a big way! Their Rice Rice Baby lager took home gold, showing off the team’s skill for crisp, clean flavors. Even cooler, their dragonfruit kölsch, Hope on the Hill, not only won bronze but also helps support the American Cancer Society. Local beer lovers are buzzing about these wins—especially since you can try these award-winners right at their Clemson taproom. What’s your go-to Kite Hill brew, and how do you feel about breweries giving back to the community? #Food #Clemson #CraftBeer00Share
Michael Morgan+Follow3 beers to try this January in ClevelandCraving something new for your next beer run? This month, we tasted three unique brews from Ohio, Pennsylvania, and Maine—all available on Cleveland shelves. Allagash’s Ski House White Ale brings a spicy Belgian twist, Tröegs Lager is crisp and easy after a snowy day, and Jackie O’s Hazy IPA delivers citrusy smoothness (plus, cheers to them for bouncing back after a recent fire). Local brewery news is buzzing too: Market Garden’s Cleveland Lager now supports local tourism, and Phoenix Brewing is dropping a chocolatey white stout collab. Which style are you reaching for first? #Food #ClevelandBeer #CraftBeer10Share
Valerie Hall+FollowBosque Brewing closes all NM taproomsBosque Brewing is shutting down every taproom in New Mexico, marking the end of an era for local craft beer lovers. After years of being a go-to spot for friends, families, and community gatherings, the doors will close for good this week. While you’ll still be able to find Bosque beers brewed by Marble Brewery, the familiar taproom hangouts will be gone. It’s a tough goodbye for staff and regulars alike. What are your favorite Bosque memories, and how do you think this will impact the local beer scene? #Food #NewMexico #CraftBeer00Share
Michael Alvarez+FollowBig changes brewing for San Antonio beerAlamo Beer Co. just got a fresh start—Brisbane’s SKJ Capital swooped in after the brewery’s bankruptcy, keeping the taps flowing right here in San Antonio. With a new CEO who’s worked at Firestone Walker and BrewDog, plus plans to modernize the brewery and revamp the taproom, it looks like Alamo is gearing up for a comeback. Meanwhile, Denver’s Ratio Beerworks is thriving, growing 13% this year and staying true to its roots as a hub for music, art, and community. How do you feel about outside investment in local breweries—does it help or hurt the local vibe? #Food #SanAntonio #CraftBeer00Share
Michael Morgan+FollowBoulder loses a local beer legendSanitas Brewing Co., a beloved Boulder staple known for its train beer tradition, has closed its doors for good. This isn’t just about one brewery—Sanitas joins a growing list of local favorites shutting down as the craft beer scene faces tough times. From hosting epic celebrations to sending their Lime Lager as far as Sweden and Australia, Sanitas made its mark on the community and beyond. What does this wave of closures mean for Boulder’s social scene and the future of local breweries? Let’s talk about how these changes are reshaping our neighborhood hangouts. #Food #Boulder #CraftBeer10Share
Michael Alvarez+FollowWest Asheville’s food scene is heating up!Big changes are brewing in West Asheville: Panda Express is opening its first location in the area, bringing its new “Panda Home” design and nearly 40 local jobs. Meanwhile, Asheville’s craft beer scene is racking up awards—local breweries like Green Man and Diatribe just snagged top honors at the North Carolina Brewers Cup. And if you’re a Wicked Weed fan, mark your calendar for their 13th birthday bash, complete with a special beer release and a full-on oyster roast. Which new spot or beer are you most excited to try? #Food #AshevilleEats #CraftBeer00Share
