Jason Wells+FollowScottsdale’s Getting Baja’s Wildest Taco Bar!La Lupita Taco & Mezcal—the Los Cabos spot everyone raves about—is finally crossing the border! Their first U.S. location lands in Dallas this winter, but Scottsdale’s Old Town is next in early 2026. Think hand-pressed tortillas, mezcal cocktails, and wild tacos (wagyu and grasshoppers, anyone?) in a backyard-party vibe. Opening parties will be packed with tastings, live music, and mezcal magic. If you love a good fiesta, this is your new must-visit. #Food #ScottsdaleEats #TacoLovers00Share
Jordan Williams+FollowFresh eats and Lego fun in North ScottsdaleNorth Scottsdale’s Sonora Village just got a major upgrade—now you can grab a steaming bowl of pho, snack on Indian street food, and even hunt for rare Lego sets, all in one spot! Saigon District Pho and Boba brings Vietnamese flavors and refreshing drinks, while Veda Indian Cuisine serves up street food favorites with plenty of veggie and meat options. For families and collectors, Bricks and Mini Figs lets you buy, sell, or trade Lego pieces—and even throw a birthday party. Which new spot are you most excited to check out? Let’s talk local favorites and hidden gems! #Business #LocalBusiness #ScottsdaleEats00Share
mary01+FollowThis Italian Chef’s Food Is One-of-a-KindEver heard of an Italian spot where the chef refuses to Americanize his food and every dish is a total original? Marcellino Ristorante in Scottsdale is run by a husband-wife duo who do everything from scratch—think handmade pastas with wild infusions, aged steaks you can cut with a fork, and even real Dover sole flown in fresh. No menu hacks here: you get Marcellino’s creations, period. Oh, and there’s live music, wine deals, and even dinner-and-a-movie nights. Total vibe! #Food #ItalianFood #ScottsdaleEats00Share
mary01+FollowAnhelo’s Luxe Comeback in ScottsdaleAnhelo is back and fancier than ever! Chef Ivan Jacobo is reopening his fine-dining dream in Old Town Scottsdale on July 25, and it’s basically a foodie’s fantasy. Think 11-course tasting menus, lush gardens, and even bird sounds piped in for the vibe. The new spot is all about epic service, wild dishes (hello, foie gras pie), and even non-alcoholic pairings so everyone can feel fancy. Reservations are a must—this place is about to be the hottest ticket in town! #Food #ScottsdaleEats #FineDining00Share
