Save $10 a Month: Regrow Scallions Fastly at Home🏠

Every time scallions end up in my cart, I cringe at the price for such a simple ingredient. Here’s my trick that’s saved me more than a few bucks: don’t toss the roots! After using the green tops, I stick the white roots in a glass of water on the windowsill. Within a week, they shoot up fresh greens. It’s almost like getting free food out of thin air. If there’s a sale on scallions, I’ll grab a couple of bunches, chop what I need, and start the regrowing process with the rest. It’s not just about saving money, but also cutting down on waste. Grocery bills can be brutal, but little hacks like this make a difference over time. #Food knowledge #budget wating #savemoneytips #kitchenhacks