This Little Appliance Finally Solved My Overcooked Egg Problem

Using an egg cooker is honestly the easiest breakfast hack I've discovered. No more guessing if your eggs are done! Add cold water to the base using the measuring cup lines - less water for soft eggs, more for hard-boiled. Pierce a tiny hole in the large end of each egg with the included pin. This prevents cracking during cooking. Place eggs in the tray with holes facing up, then cover and turn on. When it beeps or shuts off (usually 7-16 minutes), immediately transfer eggs to cold water. The best part? You can cook 6-10 eggs at once, and they come out perfect every time. I've been meal prepping like crazy since getting mine! #eggcooker #mealprep #kitchenhacks #Food #Cooking