Cowboy Coffee: Boil water in a saucepan, add ground coffee, stir, cover, and let it sit until the grounds settle. Pour slowly into your mug—classic and rustic! Mason Jar Drip: Fit a paper filter in a mason jar, add grounds, and pour hot water over. Let it drip through, then remove the filter and enjoy. Great for camping or emergencies. Turkish Coffee: Mix ultra-fine grounds and sugar in an ibrik, bring to a frothy boil, pour into a cup, and let the grounds settle. Super rich and bold. Moka Pot: Fill the bottom with water, add grounds to the basket, assemble, and heat until coffee fills the top chamber. Strong and espresso-like. French Press: Add coarse grounds, pour in hot water, steep, then press and pour. Smooth and customizable. No power? No problem. These stovetop methods are easy and taste amazing! #CoffeeHacks #StovetopCoffee #NoCoffeeMaker #Food #Cooking