The Patio Tex-Mex Fusion in Bocage Village has shut its doors just a year after opening, leaving locals surprised and curious about what’s next for the space. This spot was known for mixing Mexican and Asian flavors—think tuna tostadas with a sushi twist and poblano pepper pasta. Owner Ton Suansawang, who’s been part of Baton Rouge’s food scene for years, brought a unique blend of global tastes. With the restaurant now closed, what kind of eatery do you hope will take its place? Share your thoughts on what Baton Rouge’s food scene needs next! #Food #BatonRougeEats #FoodScene