Charlotte’s South End is about to get a major upgrade for anyone who loves fresh, local food. Naked Farmer, a Florida-based farm-to-table chain, is moving into the old Maple Street Biscuit spot on South Blvd. What makes this place stand out? Their menu changes with the seasons and is built around what local farms are growing right now—think sweet potatoes from Spring Hope, turkeys from Winston-Salem, and chef-curated veggie dishes. It’s a big win for folks who care about supporting local farmers and eating food that’s actually grown nearby. What local ingredients would you love to see on their menu? #Food #CharlotteEats #FarmToTable