A small farm restaurant just outside Des Moines has put Iowa on the national food map—its Sampler Plate was named one of the New York Times’ best dishes in America for 2025! LT Organic Farm Restaurant, run by Ahilia and LT Bhramdat in Waukee, stands out for its ultra-fresh, locally grown ingredients and a menu that changes with the seasons. The award-winning plate features flavors inspired by the owners’ Guyanese roots. Here’s the catch: the restaurant is only open May through October, so mark your calendars for their May 9th reopening! Who’s tried it, or is planning a visit next season? #Food #IowaEats #FarmToTable