Made Donuts with Pasta?Yes I did!

Preheat your oven to 375°F and grease a doughnut pan. In a big bowl, toss together 2 cups cooked spaghetti, 1/2 cup grated Parmesan, 2 eggs, 1/2 tsp garlic powder, 1/2 tsp Italian seasoning, 7-8 chopped basil leaves, plus salt and pepper. Mix everything until it’s all coated and sticking together. Spoon the pasta mix into the doughnut pan, filling each one about 3/4 full. Bake for 15-20 minutes until golden and crispy. Let them cool a bit, pop them out, and serve with marinara sauce for dipping. These are so fun and honestly, way easier than they look. Perfect for parties or just a snack attack! #PastaDonuts #SnackHack #EasyCooking #Food #Cooking