Michael Alvarez+FollowCleveland’s pizza game just changed foreverIl Rione in Detroit-Shoreway is quietly serving up New York-style pizza that rivals anything you’d find in NYC. The crust is perfectly foldable, the toppings are thoughtfully chosen, and the vibe is pure Cleveland cool—industrial-chic meets neighborhood hangout. It’s the kind of spot where you’ll want to linger, whether you’re a pizza purist or love a creative pie (speck, pistachio, and hot honey, anyone?). No reservations, just a wait that’s totally worth it. Who else has made the pilgrimage, and what’s your go-to order? Let’s talk pizza perfection in the heart of Ohio! #Food #ClevelandEats #PizzaLovers00Share
Mary Williams+FollowCleveland chefs shine at Taste of Black ClevelandChef Ant’s journey from prison to culinary star was front and center at this year’s A Taste of Black Cleveland, where 27 Black-owned restaurants and caterers brought their best dishes to Rocket Mortgage FieldHouse. The event wasn’t just about food—it was a celebration of culture, music, and community, with live performances and a packed crowd. For many, like first-timer Kayla Bowles, the sheer variety was overwhelming in the best way. Events like this highlight the power of food to change lives and bring people together. Which local spot would you have voted for? #Food #ClevelandEats #BlackChefs00Share
Valerie Hall+FollowCleveland’s Swensons & Larder team up for August eatsSwensons Drive-In and Larder Delicatessen are shaking up Cleveland’s food scene this August with a special menu that’s all about Ohio pride. These two local favorites are joining forces to serve up creative dishes inspired by our state’s culinary roots—think comfort food classics with a twist. It’s a limited-time collaboration, so if you love supporting local and trying new flavors, this is your chance. Anyone already have a favorite Swensons or Larder order? What Ohio-inspired dish would you want to see on the menu? Let’s talk local food! #Food #ClevelandEats #SupportLocal01Share
Jason Wells+FollowCleveland’s Luchita’s returns with a twistLa Casa de Luchita’s is bringing back a Cleveland favorite, but with a fresh spin that honors its roots. The revived eatery at Shaker Square is more than nostalgia—it’s a culinary journey across Mexico, with each menu rotation spotlighting a different region’s flavors. Right now, Oaxacan moles and classics like enchiladas share the spotlight. Reynaldo Galindo, the founder’s son, says the goal is to keep his mother’s legacy alive while introducing diners to authentic dishes he learned firsthand across Mexico. What regional Mexican food do you wish more local spots would serve? #Food #ClevelandEats #MexicanCuisine00Share
mary01+FollowCleveland’s burger scene just got a wild upgradeLarder and Swensons are teaming up this August to create a deli-inspired burger and loaded fries that blend the best of both local favorites. Imagine Swensons’ juicy patties crusted in Larder’s pastrami spice (with hints of coffee, chocolate, and dried mushrooms), then topped with brown mustard, Cleveland Kraut, onions, and Swiss cheese. The same flavors are hitting Swensons’ fries, drenched in cheese sauce and Thousand Island. And for dessert? Pineapple upside down milkshakes and chocolate cherry whips. This is the kind of local collab that makes you proud to live in Cleveland. Who’s trying these new creations first? #Food #ClevelandEats #LocalCollab10Share
Robert Daniels+FollowCleveland’s $12 breakfast gem locals loveBreakfast in Cleveland doesn’t have to break the bank—just ask anyone who’s started their day at West Side Market Café in Ohio City. For under $12, you get perfectly cooked eggs, crispy homefries, and strong coffee that never stops flowing. The vibe is pure Cleveland: construction workers, retirees, and tourists all sharing tables and stories. The best part? Ingredients come straight from the market next door, so everything’s fresh and local. It’s the kind of spot where you feel like a regular, even on your first visit. Who else has made this café part of their weekend routine? #Food #ClevelandEats #BreakfastUnder1200Share
Michael Alvarez+FollowLuchita’s returns to Shaker Square!Cleveland’s beloved Luchita’s is making a comeback at Shaker Square, and the new spot is all about honoring family roots and authentic Mexican flavors. Reynaldo Galindo and Jorge Sierra are bringing back 16 fan-favorite dishes, plus a rotating menu inspired by different Mexican states—starting with Oaxaca. The space is vibrant, with Frida Kahlo-inspired blue walls and a Day of the Dead altar for founder Luchita Galindo. Connected to Coyoacan Taqueria & Brew, you can expect great food, local brews, and a true sense of community. Who’s excited to try the new menu or revisit an old favorite? #Food #ClevelandEats #ShakerSquare00Share
Michael Alvarez+FollowCleveland’s top wings for National Chicken Wing DayCleveland’s wing scene is absolutely stacked for National Chicken Wing Day! Local legends like Fat Little Buddies, Rusty Barrel, and Skinny’s Bar & Grille have all earned serious bragging rights in community polls. But that’s just the start—there are 20 spots across Greater Cleveland making the “best of” lists, so there’s a go-to wing joint in nearly every neighborhood. Not feeling like dining out? Pizza chains and grocery stores around town have you covered with surprisingly tasty wing options. Which spot do you swear by, and what makes a wing truly great? Let’s hear your favorites! #Food #ClevelandEats #ChickenWingDay00Share
Robert Daniels+FollowCleveland’s flavor fest: Black-owned eats shineRocket Arena is about to be packed with flavor as 27 Black-owned restaurants from Greater Cleveland take center stage at A Taste of Black Cleveland: The Food Showcase 7.0. Seventeen new spots are joining the lineup, making this year’s event a true discovery for food lovers and a big boost for local entrepreneurs. It’s more than just sampling—guests get to vote for their favorites, enjoy live music, and support businesses that often fly under the radar. This event is all about community spirit, great eats, and celebrating the talent that makes Cleveland unique. Who’s excited to try something new? #Food #ClevelandEats #SupportLocal00Share
dianefrank+FollowWest side staple Cap’n Taco closing soonCap’n Taco, a beloved west side spot that’s been serving up tacos and memories since 1976, is closing for good in just two weeks. The news hits hard for anyone who’s grabbed a late-night burrito or celebrated a milestone at their Brookpark Road drive-thru. The closure isn’t by choice—the property was sold and the lease won’t be renewed. It’s the end of an era for countless families and friends who made Cap’n Taco part of their routines. If you want to keep a piece of the flavor alive, they’re selling their signature seasoning packs. How will you remember Cap’n Taco? #Food #ClevelandEats #CapnTaco00Share
