Tag: cooking - Page 4

#cooking

TwilightTornado

This Peach Cobbler Recipe Never Fails Me

Making this cake-like peach cobbler is honestly easier than you think. Mix your peach filling with the canned peaches and simmer for 5 minutes, then set aside. Combine all wet ingredients - milk, vanilla, and your spices - in one bowl. Mix dry ingredients separately - self-rising flour, both sugars, and salt. Combine wet and dry ingredients until just mixed. Don't add peaches yet! Melt half a stick of butter in your 9x13 dish at 350°F. Pour batter over melted butter, then spoon peach mixture on top. Bake for 45 minutes until golden. Cover with foil and let it cool slightly. Serve warm with vanilla ice cream. The batter rises around the peaches creating this perfect cake-cobbler hybrid that's absolutely divine. #peachcobbler #easydessert #homemadecobbler #Food #Cooking

Collect 1,000 breakfast plans

5mins Crispy French Toast Every Time

Start with thick, day-old bread—trust me, it makes all the difference for texture. Whisk eggs, milk, a splash of vanilla, and a pinch of cinnamon in a shallow bowl. Don’t overdo the milk or your bread will get mushy. Dip each slice quickly, just enough to coat both sides. No soaking! Preheat your pan and add a bit of butter. Cook each slice on medium heat until golden and crisp, about 2-3 minutes per side. Serve hot with your favorite toppings. This method keeps the outside crispy and the inside soft, never soggy. Perfect for family brunch or a treat-yourself morning! #FrenchToastRecipe #BreakfastIdeas #CrispyToast #Food #Cooking

Patrick Pope

Instant Pot Pasta Hack!

I love pasta but boiling water on my gas stove takes forever and always ends up making a mess. Microwave pasta just isn’t it for me—it gets too slimy. Here’s my Instant Pot pasta hack that saves time and cleanup: Check the pasta box for the lowest recommended cook time. Divide that number by 2, then subtract 2. (Example: 12-14 min? Use 12. 12/2=6, 6-2=4. Set Instant Pot for 4 min.) Add 2 cups of water and salt, just like you would for regular pasta. Stir the pasta after adding it to the pot to avoid sticking. Let the Instant Pot naturally release pressure when done. Rapid release can get messy—cover the valve with a towel if you must. Perfect pasta, no boiling over! #pastaeasy #instantpothacks #kitchenhacks #Food #Cooking

PhantomPhoenix

My Nonna's Secret Lemon Garlic Chicken Cutlets Recipe

Start by pouring 1/2 cup of good EVOO, 1 cup fresh lemon juice, and 3-4 minced garlic cloves into a bowl. Grab a fresh oregano branch (seriously, it makes all the difference!) and use it to stir the mixture—let those oregano bits fall in for extra flavor. Dip your chicken cutlets into the lemony mix, using the oregano branch to really coat them. Arrange the cutlets on a baking sheet and broil for about 10 minutes. For even more flavor, baste the chicken with the lemon mixture a couple of times while it cooks. Serve hot with your favorite sides. This is exactly how my Sicilian grandma did it—no measuring, just heart! #lemonchicken #italianrecipes #familyfavorites #Food #Cooking

PegasusProwess

Crispy Pork Chop Dinner in Minutes

Start by grabbing thin, bone-in pork chops and pat them dry with a paper towel. This helps them get that golden, crispy crust. Season both sides with salt, pepper, and a little garlic powder. If you like a kick, sprinkle on some paprika too. Heat a skillet with a bit of oil over medium-high heat. Once it’s hot, lay the chops in and let them sizzle for about 2-3 minutes per side. You want them browned and cooked through, but still juicy. Serve these pork chops with your favorite bread—sourdough, a soft roll, or even cornbread. That combo is seriously hard to beat for a quick, satisfying dinner. Add a simple salad or some roasted veggies if you want to round out the meal. #Food #Cooking #porkchopdinner

MirthfulMuse

Creamy Chicken Alfredo Pasta

Start by seasoning your chicken breasts with salt, pepper, and a little garlic powder. Sear them in a hot pan until golden and cooked through, then slice them up. In the same pan, melt some butter and toss in minced garlic. Let it get fragrant, then pour in heavy cream and a generous handful of parmesan cheese. Stir until it’s all melty and smooth. Cook your favorite pasta (I always go for fettuccine) until al dente. Drain and add it straight into the sauce. Toss in the sliced chicken, give everything a good mix, and let it simmer for a minute. That creamy sauce clings to every noodle! Top with extra parmesan and parsley. I could eat this every week, no joke. #chickenalfredo #pastalover #homemadealfredo #Food #Cooking

audreymorris

Lazy Enchiladas with Queso—My Go-To Weeknight Dinner

Brown your ground beef in a skillet, adding taco seasoning, garlic powder, onion powder, and chopped white onion. Cook until the meat is done and the onions are soft, then drain the grease. Spread a layer of queso dip on the bottom of your baking pan. Take your tortillas, fill each with the beef mixture, and roll them up. Line them up in the pan—pack as many as you can. Pour the rest of your queso jar over the top, then add half of a second jar to make sure everything is totally covered, especially the sides. Bake at 350°F until the queso is bubbling and starts to turn golden. That’s when you know it’s ready to eat! This is my favorite way to do enchiladas when I want something fast but still crave that cheesy comfort food vibe. #Food #Cooking #lazycooking

QuantumQuest

Slow Cooker Chicken Tacos That Actually Taste Amazing

Making these chicken tacos is ridiculously simple and the results are incredible. Toss your chicken breasts in the slow cooker with taco seasoning, salt, and pepper. Dump in the diced tomatoes with chiles and green chiles - don't drain them! That juice adds so much flavor. Cook on high for 4 hours. The chicken will be fall-apart tender. Shred with two forks - it practically falls apart on its own. Stir in that salsa con queso and watch it get all creamy and delicious. Serve these babies in flour tortillas with whatever toppings you love. The queso sauce makes them extra indulgent and my family devours them every single time. Perfect for busy weeknights when you want something that tastes like you actually tried. #slowcookertacos #dinnerideas #lemon8challenge #Food #Cooking

FloralFunk

Chicken & Gravy Over Rice: Pure Comfort in a Bowl

Start by seasoning your chicken thighs with salt, pepper, and a little garlic powder. Brown them in a skillet until both sides are golden. Remove the chicken and sauté some onions in the same pan. Once they’re soft, sprinkle in a bit of flour to make a quick roux. Slowly pour in chicken broth, stirring constantly, until you get a smooth gravy. Add the chicken back in and let it simmer for about 30 minutes. While the chicken cooks, make your favorite white rice. I love using jasmine for extra flavor. Serve the chicken and gravy right over the rice. It’s hearty, simple, and my family always asks for seconds. Southern comfort at its best! #food #chickenandgravy #comfortfood #Cooking

Amanda Hoffman

Secret spice! Recipe 100% like Takeout Spicy Chicken

This recipe delivers restaurant-quality heat right in your kitchen. Cut 2 lbs chicken thighs into bite-sized pieces and pat completely dry Mix 2 tbsp cayenne, 1 tbsp paprika, 1 tsp garlic powder, salt and pepper in a bowl Coat chicken pieces thoroughly with the spice blend Heat oil to 350°F in a heavy pot or deep fryer Fry chicken in small batches for 6-8 minutes until golden and crispy Toss hot chicken with extra cayenne and a drizzle of honey The key is getting that oil temperature just right - too low and you'll have soggy chicken, too high and it burns before cooking through. Trust me, this beats any delivery order and you control exactly how much heat you want. #spicychicken #friedchicken #homecooking #Food #Cooking

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